Pepper Steak Pie (Beef & Brandy)


A popular classic South African pie, the Beef and Brandy Pie also known as Pepper Steak Pie, is made with slow-braised beef shoulder, fresh thyme, onions & cracked black pepper in a rich dark brandy sauce.


A big favorite amongst South Africans, Australian and British pie lovers the Beef and Brandy (aka Pepper Steak Pie) is heaping with robust savory flavors. The Beef and Brandy pie is made with juicy chunks of beef shoulder, caramelized onion, loads of cracked black pepper and fresh thyme, slow braised in a rich dark brandy sauce, encased in a light flaky puff pastry and rich buttery shortcrust pastry base. These hand pies are generously sized, so you’ve got a fast weekday meal for one, or an easy group dinner dish ready in a flash.

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Preheat oven to 400°F. Place the frozen pies on a baking sheet, and egg wash the tops. Place pies in preheated oven, and bake for 45 minutes or until the pastry is golden brown. Remove from oven and let rest for 5 minutes before serving. Your pies must reach an internal temperature of 165°F or higher for safe consumption.

We ship exclusively through Goldbelly, and they handle all shipping inquiries. 
Pies are frozen and carefully packed in temperature-controlled packaging and kept frozen using dry ice. Please note: the dry ice may evaporate completely during transit.

Upon receipt, store the pies in the freezer where they will keep up to 1 year.

Keep frozen until ready to bake.

Beef, onion, shortcrust pastry (enriched unbleached flour, butter (cream, natural flavor), kosher salt, lemon juice), puff pastry (enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm and soybean oil, water, salt, monocalcium phosphate), organic beef stock, contains less than 2% of sea salt, organic beef flavor, organic cane sugar, flavor, organic vegetables (organic carrot, organic celery, organic onion), organic beef fat*, yeast extract, organic tomato paste, organic onion powder, organic garlic powder. *adds a trivial amount of fat., brandy, enriched unbleached flour, butter (cream, natural flavor), kosher salt, spice, thyme

Allergens: milk, wheat, soy

Servings: 1, Serv. Size: 1 Pie (320g), Amount Per Serving: Calories 630, Total Fat 34g (44% DV), Sat. Fat 19g (95% DV), Trans Fat 1g, Cholest. 90mg (30% DV), Sodium 580mg (25% DV), Total Carb. 51g (19% DV), Fiber 3g (11% DV), Total Sugars 3g (Incl. 0g Added Sugars, 0% DV), Protein 25g, Vit. D (0% DV), Calcium (2% DV), Iron (25% DV), Potas. (10% DV).