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Southern Breakfast Pie

$9.00

Brunch in a bite. Made with fluffy eggs, local chicken sausage, sharp cheddar cheese & fresh chives, served with maple syrup on the side.

Description

A great pie to have on hand for early weekday breakfasts or leisurely Sunday brunches. Panbury’s Southern Breakfast Pie is filled with all the goodness you need to kick start your day: Fluffy scrambled eggs, local chicken sausage, fresh chives, and sharp cheddar cheese wrapped in a flaky light puff pastry top, and rich buttery shortcrust pastry base. The Southern Breakfast Pie is best served with a side of maple syrup, for a touch of sweetness and decadent flavor. These hand pies are generously sized, so you’ve got a fast weekday breakfast for one or an easy group brunch ready in a flash.

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Details

Preheat oven to 400°F. Place the frozen pies on a baking sheet, and egg wash the tops. Place pies in preheated oven, and bake for 45 minutes or until the pastry is golden brown. Remove from oven and let rest for 5 minutes before serving. Your pies must reach an internal temperature of 165°F or higher for safe consumption.

Pies are frozen and carefully packed in temperature-controlled packaging and kept frozen using dry ice. Please note: the dry ice may evaporate completely during transit.

Upon receipt, store the pies in the freezer where they will keep up to 1 year.

Keep frozen until ready to bake.

Shortcrust pastry (enriched unbleached flour, butter (cream, natural flavor), kosher salt, lemon juice), chicken sausage (chicken, salt, spices, cane sugar, flavorings(spices, extractives on a dextrose carrier), sodium phosphates), puff pastry (enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), palm and soybean oil, water, salt, monocalcium phosphate), egg, raw sharp cheddar cheese, heavy cream, whole milk (milk, vitamin D3), panko crumbs (wheat flour, <2% of sugar, yeast, soybean oil, salt), kosher salt, chives, spice, mustard seeds

Contains: Wheat, milk, egg, and soy.

Servings: 1, Serv. Size: 1 (252g), Amount Per Serving: Calories 670, Total Fat 44g (56% DV), Sat. Fat 23g (115% DV), Trans Fat 0.5g, Cholest. 230mg (77% DV), Sodium 1120mg (49% DV), Total Carb. 44g (16% DV), Fiber 2g (7% DV), Total Sugars <1g (Incl. 0g Added Sugars, 0% DV), Protein 21g, Vit. D (4% DV), Calcium (10% DV), Iron (20% DV), Potas. (2% DV).

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